Peachy Peanut Butter Pita Pockets
Delicious, nutritious, and sure to be a kid favorite!
| Nutrition information per serving: Calories 180, Carbohydrate 26 g, dietary Fiber 4 g, Protein 7 g, Total Fat 7 g, Saturated Fat 1 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 217 mg |
Peachy Peanut Butter Pita Pockets Recipe
Makes 4 servings. ½ pita pocket per serving.
Prep time: 10 minutes
Cook time: 10 seconds
Ingredients
2 medium whole wheat pita pockets
¼ cup reduced fat chunky peanut butter
½ apple, cored and thinly sliced
½ banana, thinly
sliced
½ fresh peach, thinly sliced
Preparation
Cut pitas in half to make 4 pockets and warm in the
microwave for about 10 seconds to make them more flexible.
Carefully open each pocket and spread a thin layer of peanut
butter on the inside walls.
Fill with a combination of apple, banana, and peach slices.
Serve at room temperature.
