Steak Lettuce Wraps
Steak lettuce wraps filled with thinly sliced steak, carrots and onion tossed with a spicy chili sauce.
140 g steak, cut into strips
1 onion, chopped
1/2 cup lime juice
1 garlic clove, crushed
1 chili, chopped
2 lettuce leaves
fresh cilantro
2 tbsp coconut oil
1 cup match-stick cut carrots
Steak Lettuce Wraps Recipe
| readyseteat.com |
Ingredients:
140 g steak, cut into strips1 onion, chopped
1/2 cup lime juice
1 garlic clove, crushed
1 chili, chopped
2 lettuce leaves
fresh cilantro
2 tbsp coconut oil
1 cup match-stick cut carrots
Method:
In a frying pan heat the coconut oil on a medium high heat, add the onion, garlic, carrots, chili & lime juice. Cook for 3 minutes & add the steak strips. Cook the steak to your preference. Remove the pan from the heat & allow to cool. Place the lettuce leaves on a plate, add the beef & garnish with cilantro. Serve immediately. Yummy!Spicy Steak Lettuce Wraps Nutrition Information
| Makes 4 servings (3 wraps each) | ||
| Amount per Serving | ||
| Calories | 221 | |
| % Daily Value* | ||
| Total fat | 9 g | 13% |
| Saturated fat | 2 g | 11% |
| Cholesterol | 69 mg | 23% |
| Sodium | 530 mg | 22% |
| Carbohydrate | 8 g | 3% |
| Dietary fiber | 2 g | 9% |
| Sugars | 4 g | |
| Protein | 27 g | |
| Vitamin A | 8412 iu | 168% |
| Vitamin C | 5 mg | 9% |
| Calcium | 48 mg | 5% |
| Iron | 2 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
