The first recipe I created all by myself. A great, easy, and healthy dessert! This recipe can easily be customized by adding new toppings according to favorite tastes. Serve with ice cream!
Grilled Banana Recipe
Ingredients
1 banana
1 tea spoon lemon juice
2 tea spoon butter
A pinch of ground cinnamon or ginger or mixed spice
1 tea spoon icing sugar or runny honey
1 table spoon mascarpone cheese or double cream
1 table spoon milk
Vanilla sugar, to taste
Cranberries and a flesh herb sprig, to decorate
Method of preparation |
|---|
| Peel the banana and cut in half length-ways. Immediately sprinkle with lemon juice to prevent browning. Place the banana in an oven-proof dish. |
| Melt the butter in a frying pan, then stir in the cinnamon and icing sugar or honey. |
| Mix well and remove from the heat. |
| Coat the banana slices all over with the cinnamon mixture. |
| Place the banana slices under a preheated grill and grill for 4-5 minutes until golden brown, turning once. |
| Meanwhile, for the cream sauce, mix the mascarpone cheese or cream together with the milk in a bowl. |
| Add vanilla sugar to taste. |
| Serve the grilled banana with the cream sauce poured over or alongside |
| Decorate with cranberries and the fresh herb sprig. |
