A quick and easy way to enjoy your Salmon.

Heat your pan hot with little oil. Your choice of the pan will influence your final result. Use a good quality non-stick pan like TEFAL

Salmon Recipe

Season generously with salt and freshly ground pepper on one side.

Place the fish on the hot pan on the side with the seasoning.

Season the second side as the first side cooks. Cook until it browns evenly over medium heat.

Turn to cook the second side.

Serve hot with a salad or your favorite accompaniment.