Frozen Key Lime Crunch Cake Recipe


A refreshing frozen treat with all the flavors of your favorite pie!


INGREDIENTS
1 box (6 - 2 bar packs) Nature Valley™ Crunchy Granola Bars
1/4 cup flour
1/4 cup butter, melted
2 tablespoons brown sugar
1 (8 oz.) container whipped topping
1 (14 oz.) can sweetened condensed milk
1/2 cup key lime juice
2 tablespoons lime zest
Whipped cream, for serving



DIRECTIONS

Preheat oven to 350ยบ F. Place granola bars in a blender or food processor and process into fine crumbs.
Place half of the crumbs in a medium-sized bowl with the flour, melted butter and brown sugar. Stir to combine.
Press crumbs into bottom of a parchment-lined 8 x 8-inch baking dish to form the bottom crust.
Bake for 10 minutes. Let cool completely.
Add the whipped topping, sweetened condensed milk.

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